Chicken Chili

Ingredients

1 1/2 lbs. of Chicken Breast

1 8oz Can of Black Beans, drained

1 6oz Can of Tomatoes and Green Chilis 

1 8oz Can of Tomato Sauce

1 Cup Chicken Stock

1 Tablespoon Chili powder

1 Teaspoon garlic powder

1 Teaspoon onion powder

1 Teaspoon paprika

1/2 Teaspoon of Cayenne Pepper

Salt and Pepper

 

Toppings

Sour Cream

Shredded Cheese

Tomatoes

Avocado

Hot Sauce

Onion

Instructions

Dump all of the ingredients into the crock pot and cook on low for 8 hours or high for 4.

Add you favorite toppings. Enjoy!